Corporate Catering Menu

Let us cater to your Corporate Meeting or Luncheon

Ambrosia can cater your corporate meeting or luncheon and all menus are available for outside catering.

We deliver to your local location for only $35 and can organise our professional staff for you from $40 per hour.

Business Catering Options

lunch platters

sandwich $6.5 gfo  |  wrap $8.5 gfo |  focaccia $8  |  mini soft bun $6.5
{gfo – gluten free options available on request +$1.5}

  • chargrilled vegetables with Bulgarian fetta v|vn
  • fresh salad of tomato, cucumber, carrot, avocado & mixed lettuce v|vn
  • smoked salmon, avocado, cucumber & lettuce
  • Danish ham, tomato relish & rocket
  • hot salami, roasted capsicum & mixed lettuce
  • chicken, Caesar dressing, lettuce & parmesan
  • cheese & chive egg frittata, cos lettuce & aioli v


side platters {suitable for 8-10 people as an added side}

  • Greek salad: lettuce, tomato, cucumber, olives, Bulgarian fetta gf|v $72
  • Caesar salad: cos lettuce, bacon, croutons, anchovies, poached eggs & parmesan gfo|vo $78
  • Garden salad with balsamic vinegar dressing gf|v|vn $54
  • Roast pumpkin & sweet potato salad with edamame beans, lettuce & sesame dressing gf|v|vn $72
  • Antipasto platter: assorted cheeses, cold meats, dips, olives, semi-dried tomatoes & crusty bread gfo  $120
  • Seafood platter: prawns, oysters, smoked salmon with garden salad & crusty bread $150
  • Local & imported cheese selection with assorted crackers & quince gfo|v $74
  • Seasonal fruit platters with honeyed yoghurt dip gf|v|vn $55
  • Assorted cake selection gfo $54
  • Assorted cookie selection $28
  • Assorted mini muffins or Danish pastries $38


canapé | finger food

small bites                                                       $5 per piece

Vegetable spring rolls with sweet chilli dipping sauce  v|vn
Prawn spring roll with soy mirin dipping sauce
Oysters Kilpatrick  gf      |   Oysters natural with lemon  gf
Pork san choy bao in cos lettuce cups
Semi-dried tomato & parmesan arancini with citrus aioli  v
Vegetarian Sri Lankan pan roll with raita  v
Meat & spice filled Sri Lankan pan roll with raita
Pumpkin & goats cheese quiche  v
Grilled halloumi skewers with lemon  v|gf
Bruschetta with tomato, basil, red onion & Bulgarian fetta  v|gfo
Smoked salmon with chive crème fraiche on toasted brioche
Salt & pepper chicken wings with chilli aioli
Sausage rolls with house made tomato relish

1. hot salami, chilli, capsicum, jalapenos & mozzarella gfo
roasted vegetable: pumpkin, zucchini, eggplant, mushroom, capsicum, red onion, Bulgarian fetta & mozzarella v|gfo
smokey chicken thigh, corn, red onion, BBQ sauce & mozzarella gfo
Virginia ham, bacon, hot salami, onion & mozzarella gfo

Mini Burgers:
 Popcorn chicken with slaw
– Smoked beef with pickle & aioli
– Classic prawn cocktail

sweet bites                                                               $5 per piece

Mini pecan brownie gf
Strawberry tartlets
Macarons – chocolate/raspberry/espresso gf
Lemon meringues
Passionfruit eclairs
Chocolate caramel cake
Opera slice
Chef’s choice mixed sweets {20 person minimum} gfo

v = Vegetarian | vn = Vegan | gf = Gluten free  | **o = Vegetarian or Gluten free by request
Please advise staff of ALL dietary requirements & allergies when confirming menu selections

[cut in half for ease of mixing & matching]